Bread crumbs are made from fresh bread through fermentation, baking, crushing and drying. It has the unique fragrance of fresh bread! It is a widely used food supplementary material for fried food surfaces, such as: fried chicken, fish, seafood (shrimp), western fried steak, chicken legs, chicken wings, onion rings, etc. Its flavor is crispy, soft, delicious and nutritious.
Basic use of the product：
1: Will be fried and marinated for a period of time to make it taste good.
2: Drain the marinated food.
3: The edible vegetable oil is heated, and the oil temperature is preferably controlled at 168-180 degrees.
4: Pour out an appropriate amount of crispy bran in a container, evenly cover the crispy bran, and then fry in a heated oil pan until the food is cooked through.
A widely used excipient, which is fragrant, crisp, soft, delicious and nutritious
Fried chicken, fish fillet, seafood, fried hamburger, fried shrimp, fried onion rings
The color is bright, the taste is crisp and soft, resistant to frying, and less oil absorption.
Bread crumbs are widely used in frozen foods, coarse grains, and outer wrappers. For example: chicken wings, chicken chops, chicken fillets and seafood. The bread crumbs produced by our company have diameters ranging from 2mm to 6mm in the shape of discs, discs, seeds, and five-stars. They are available in a variety of colors and are widely used in the wrapping and embellishment of frozen products and snacks. Also accept manufacturer's customization. Welcome to inquire!
Jinan Jiahe Food Co., Ltd. is a comprehensive company engaged in and producing food fillings, fruit and vegetable products, baking sauces and bread crumbs. We have carefully produced a series of nearly one hundred varieties, which are widely used in Chinese and Western pastries, bread, moon cakes, rice dumplings, dumplings, frozen foods and other industries.